Wang Hui, Xue Xiangxin, Yang He, Li Shuxian. Study of Preparation of V5+ Doped Titanium-bearing Blast Furnace Slag and Its Antibacterial Capability[J]. IRON STEEL VANADIUM TITANIUM, 2009, 30(4): 6-10.
Citation:
Wang Hui, Xue Xiangxin, Yang He, Li Shuxian. Study of Preparation of V5+ Doped Titanium-bearing Blast Furnace Slag and Its Antibacterial Capability[J]. IRON STEEL VANADIUM TITANIUM, 2009, 30(4): 6-10.
Wang Hui, Xue Xiangxin, Yang He, Li Shuxian. Study of Preparation of V5+ Doped Titanium-bearing Blast Furnace Slag and Its Antibacterial Capability[J]. IRON STEEL VANADIUM TITANIUM, 2009, 30(4): 6-10.
Citation:
Wang Hui, Xue Xiangxin, Yang He, Li Shuxian. Study of Preparation of V5+ Doped Titanium-bearing Blast Furnace Slag and Its Antibacterial Capability[J]. IRON STEEL VANADIUM TITANIUM, 2009, 30(4): 6-10.
1. Institute of Metallurgical Resources & Environmental Engineering, Northeast University, Shenyang 110004, Liaoning, China;
2. Key Laboratory for Ecologically Comprehensive Utilization of Boron Resources & Materials, College of Materials and Metallurgy, Northeast University, Shenyang 110004, Liaoning, China;
3. Engineering and Technology Research Center for Boron Resource Comprehensive Development and Application of Liaoning Province; Northeastern University, Shenyang 110004, Liaoning, China
Received Date: 2009-02-09 Available Online:
2023-12-05
V5+ doped titanium-bearing blast furnace slag as a kind of antibacterial materials based on photocatalysis was prepared by high temperature solid-state method.Using escherichiacoli,staphylococcusaureus,albicans candida and bacilluscercus as experimental bacteria,effects of strains and doping amount on antibacterial capability were studied under fluorescent lamp.Surface topography and phase transformation of absent were analyzed through SEM and XRD.The result showed that the best antibacterial capability was obtained against albicans candida,and will increase with doping amount of V5+ increasing;MIC measured by agar pervasion method was 2.5%;the antibacterial capability decreased in a small range after being treated by brine and ethanol.